Indulge with this luxury wine hamper featuring wine from our premium collection.
Your pack includes: 1x 2018 Brut Méthode Traditionelle 1x 2019 Cabernet Sauvignon Reserve * Please Note: If box packaging as shown is required, please purchase hamper from cellar door in person. Order made online will not be posted with the box packaging as shown due to breakage issues. However, all hamper packaging will be included in your delivery.-
Stock the rack for the season. Our six-bottle Winter Reds Collection doubles up on the wines made for slow nights and full tables - two bottles each of three cool-climate reds.
Inside the six-pack (two of each):
- 2018 Cabernet Sauvignon - Cool Climate, Wine of Australia
- 2019 Cabernet Sauvignon Merlot - Cool Climate, Wine of Australia
- 2018 Shiraz - Cool Climate Regional Collection, Australia
Hand-selected by our Cellar Door Manager and ready to drink now.
Join our Wine Club to receive 20% off your case.
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Winter calls for reds. Our Winter Reds Collection brings together three cool-climate wines grown and made at PepperGreen Estate in the Southern Highlands - built for long lunches, open fires and full tables.
Inside the three-pack:
- 2018 Cabernet Sauvignon - Cool Climate, Wine of Australia
- 2019 Cabernet Sauvignon Merlot - Cool Climate, Wine of Australia
- 2018 Shiraz - Cool Climate Regional Collection, Australia
One bottle of each, hand-selected by our Cellar Door Manager and ready to drink now.
Join our Wine Club to receive 20% off your case.
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Meet "The Early One". Tempranillo takes its name from the Spanish word temprano, meaning early, because it ripens before every other red in the vineyard. The grape behind Rioja finds a fresh Australian voice in our cool climate single vineyard expression: medium-bodied, food-first and made for the table.
The Tempranillo was harvested at optimal ripeness, living up to its name as the first red off the vine, to capture the variety's bright fruit and natural spice.
This wine follows in the footsteps of our Gold Medal-winning 2021 Tempranillo, recognised in Tokyo at the Sakura Wine Awards alongside wines from Rioja and Bordeaux.
Crafted to let the variety speak for itself. The just-right red for those who find Shiraz too big and Pinot too light.
Tasting Notes
- Dark ruby red in the glass.
- Plum and spice on the nose.
- Rich plum and Mediterranean herbs on the palate.
- Succulent complexity and a soft, lingering tannin finish.
Tempranillo is one of the most naturally food-friendly red wines you will encounter. Its soft tannins and savoury spice make it the ultimate table wine, at home with everything from casual share plates to a long Sunday lunch.
Tapas and Share Plates: jamón, chorizo, patatas bravas, marinated olives, Manchego
Charcuterie: cured meats, terrines, aged cheddar, quince paste
From the Grill: steak, lamb cutlets, pork ribs, chargrilled vegetables
Slow Cooked: braised lamb shoulder, beef cheeks, oxtail ragu
Casual Classics: wood-fired pizza, mushroom risotto, burgers
SERVING SUGGESTION
Serve at 16 to 18 degrees in a medium-sized red wine glass. A short decant will open up its plum fruit and savoury spice. Enjoyable now and will continue to reward through 2030.
The 2022 Tempranillo is currently featured in our Tasting Room paired with [add Tasting Room dish here].
Purchase a case of wine and receive a 10% discount (includes mixed varietals) at the checkout.
